Prep time: 15 minutes
Bake time: 10 minutes
1 cup pumpkin
2 tsp cinnamon
1 tsp nutmeg
1/4 tsp ground cloves
1/4 tsp allspice
1/2 cup butter
1 cup brown sugar
1 egg
2 1/2 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 cup chocolate chips
Place the pumpkin on the stove in a frying pan with all the spices (cinnamon, nutmeg, cloves, allspice). Just cook over medium heat until well mixed- this step helps bring out flavor in the canned pumpkin and makes it taste fresh!
Beat pumpkin and spice mixture with butter, sugar and the egg. In a separate bowl mix flour, baking soda, baking powder and salt. Combine dry ingredients with pumpkin mixture. Add chocolate chips.
Scoop onto cookie sheet and bake at 375 for about 10 minutes. Enjoy!
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